Testimonials

Some feedback from our clients

“Plates of Joy brings the authentic taste of Nigeria right to my table. Every bite is a trip down memory lane!” 

– Opeyemi

“The jollof rice is unmatched. I’ve tried many places, but none capture the essence of Nigerian flavors like Plates of Joy.”

– Moore

“Plates of Joy catered my event, and my guests couldn’t stop raving about the food. Exceptional service and taste!”

– Janet

“The flavors, the presentation, the quality—everything about Plates of Joy is top-notch. It’s my go-to for authentic Nigerian cuisine.” 

– Amaka

“From the first bite, I knew I’d found my favorite spot for Nigerian food. The care and love put into each dish are evident. Highly recommend the gizdodo!” 

– Tunde

 “I ordered from Plates of Joy for my family’s dinner, and everyone couldn’t stop talking about how amazing the food was. This is the taste of home!” 

– Ifeoma

“Moving to Canada, I missed home-cooked Nigerian meals until I discovered Plates of Joy. Their dishes remind me of my mom’s cooking—absolutely delicious!” 

– Kemi

 “Plates of Joy made my daughter’s birthday party a hit! The jollof rice and peppered goat meat were so flavorful that guests kept going back for seconds.” 

– Funmi

“I’ve been craving authentic Nigerian food since moving to Canada, and Plates of Joy exceeded my expectations. The eforiro with swallow was perfection!” 

– Olu

“The flavors at Plates of Joy transport me straight to Nigeria. It’s not just food—it’s an experience of culture and tradition on a plate.”

– Ayo

 “Their catering service is incredible! Every dish was fresh, hot, and perfectly seasoned. Plates of Joy made my wedding reception unforgettable.”

– Tosin

“I can’t get enough of their suya chicken and fried rice combo! Plates of Joy is hands down the best Nigerian restaurant I’ve found in Canada.”

– Adesuwa

Our Qualified Chefs

At Plates of Joy, our talented and qualified chefs are the heart of our culinary success. With years of experience and a passion for authentic Nigerian cuisine, they bring bold flavors and artistic presentation to every dish we serve.
What Sets Our Chefs Apart?
  • Expertise in Nigerian Cuisine: Mastery of traditional recipes, from jollof rice to peppered goat meat and suya.
  • Attention to Detail: Every dish is crafted with precision, ensuring consistent taste and quality.
  • Innovation and Creativity: Combining time-honored techniques with a modern twist to delight your taste buds.
  • Commitment to Freshness: Using only the freshest and finest ingredients for every meal.

 

Our chefs take pride in making each dish not just a meal but an experience. Whether you’re dining in, ordering online, or booking us for your event, our chefs will ensure your satisfaction.
Experience the magic of Nigerian cuisine made by the best—at Plates of Joy!

MEET CHEFS AROUND THE WORLD

Join a Global Community of Change Makers and People Like You

UNIQUE RECIPES
0
AWESOME MEMBERS
0
SATISFACTION RATE
0 %

Newsletter Updates

Enter your email address below to subscribe to our tasty newsletter