Vegetable Soup

At Plates of Joy, our Vegetable Soup is a celebration of tradition and flavor, crafted with care to bring you an authentic taste of home. Known as “Edikang Ikong” or “Efo Riro,” this vibrant and nutrient-packed dish is one of our signature offerings, loved for its bold, rich flavors and wholesome ingredients.

We prepare this delicacy with fresh, leafy greens like pumpkin leaves (ugu), kale, or spinach, simmered in a savory broth infused with aromatic spices, onions, garlic, and a touch of palm oil for that signature rich hue. To make it even more satisfying, we add a selection of premium proteins, such as tender meats, fish, prawns, or snails, tailored to your preference.

Bowl Size

Clear

SKU: N/A Category: Soup

Why You’ll Love It:

Nutrient-Rich Goodness: Every bite is packed with vitamins and minerals from the freshest vegetables.
Customizable: Choose your favorite protein to make it uniquely yours.
Authentic Flavor: A perfect balance of earthy, spicy, and savory notes that showcase the essence of West African cuisine.
Tradition in Every Spoon: A dish that connects you to the heart of West Africa’s culinary heritage.

Served alongside Garri, pounded yam, or rice, our Vegetable Soup is more than just a meal—it’s an experience. Come taste the love and tradition we put into every pot, and let us bring our amazing flavors to your table.